Job Description
Job Description
- Follow recipes so as to bake different types of bread and pastries
- Measure and combine the right ingredients using mixers and blenders.
- Heat ovens to the right temperatures.
- Pour batter into bread trays or tins, and place them in preheated ovens.
- Keep a constant check on baking bread in order to ensure that it does not burn.
- Take baked bread out of the oven and place it on cooling racks.
- Remove baked bread from tins after it has cooled down.
- Pack cooled bread in plastic or paper wraps in order to present it properly.
- Test bread batches to ensure high quality in taste.
Requirements
- Candidates should possess an SSCE qualification with 1 year experience.
- Must be open minded, hardworking and ready to learn
- Ability to remain calm and focused in a fast-paced environment
- Team spirit and self motivated
- Must pay attention to details
- ONLY Applicants residing around Ago/Okota, Amuwo Lagos should apply.
Method of Application
Interested and qualified candidates should send their CV to: [email protected] using the Job Title as the subject of the mail.
Note
- Only Applicants residing around Ago/Okota, Amuwo Lagos should apply.
- Inexperience and interested applicants can apply.
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Job Overview
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Company
Hubforjobs Recruitments
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Experience
1+ year
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Location
Lagos
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Offered Salary
Confidential
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Qualification
Secondary School (SSCE)
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Industry
Hospitality, Hotels, Restuarant, Food Services
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Date Posted
December 20, 2024
Job location
Hubforjobs Recruitments
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Category
Consulting, Recruitment, HR Services
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Website
hubforjobs.com
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Location
Lagos, Nigeria